Hé there! | May 2024
And just like that... May is here! But good news, this month is full of big events and activities we want to share with you, like our beloved Tasting Australia (in the pic above) So get ready to get all the good info with your favourite purple newsletter
Local | Recommendations for Mother's Day in Adelaide
Don't forget to make plans for this Mother's Day this Sunday! From brunch to dinner, you can find the best way to celebrate: fancy some scenic views and high tea at Beresford Estate or prefer an unforgettable buffet with seafood and desserts at Brighton Metro? For a unique experience, try a Raclette cheese dinner in a private igloo or celebrate with bottomless sparkling wine and a dessert buffet at Koomo.
There's certainly plenty on in Adelaide for this special occasion.
For more recommendations, Glam Adelaide has written a huge list of options.
Festivals | Tasting Australia
Tasting Australia is back again this autumn with a massive event celebrating all things food and drinks around South Australia! It's all about bringing together people, food, and places to create an unforgettable experience.
This is not your typical food festival—Tasting Australia offers unique and exciting products and experiences that will make your taste buds jump with joy.
The festival brings in top chefs from around the globe to work with local legends, creating unforgettable culinary masterpieces. You can also take part in wine, beer, or spirit masterclasses and taste high-quality drinks from South Australia and beyond.
If you decide to go for this particular masterclass, don't forget to say hi to the one and only Banjo Harris Plane, one of the Drinks Curators and a long-time member of Mâché, who created an amazing festival together with a brilliant team of experts.
Check the program here and we'll see you there!
Food | Plant-based meat in Australia growing in popularity
Plant-based meat sales have been increasing in Australia, with a whopping 47% growth expected between 2020 and 2023. This growth is primarily driven by the food service industry, where restaurants are increasingly offering plant-based options to their customers.
However, retail sales have declined slightly due to the rise in grocery prices. Despite these economic challenges, the future looks bright for the industry and the environment. There is still a strong consumer interest in plant-based eating, and the price gap between plant-based and conventional meat is gradually decreasing.
Australia is well-positioned to become a major player in the global plant protein market. But some challenges still remain. These include securing funding for domestic manufacturing and catering to regional consumer preferences. But with continued innovation and collaboration, the future for veggies, vegans, and flexitarians is looking promising!
Business | South Australian Wineries Shine in
National Top 10
South Australia dominates the latest Australian winery rankings! Four wineries from the region – Henschke (#2), Penfolds (#4), Seppeltsfield (#6), and Hentley Farm (#9) – secured spots among the nation's top 10 according to The Real Review.
Barossa Valley takes center stage within South Australia, boasting ten wineries in the top 52.
The state's strong showing reflects its rich winemaking heritage and exceptional quality. This year's list highlights both established names and rising stars, showcasing the diversity and dynamism of Australian wine.
Check the list here.
Culture | Cuban Night in Unley
Just five minutes down the road from Mâché, at the Unley Community Centre on May 18th, you can experience the magic of Havana with Cuban trumpeter Lazaro Numa's Buena Vista Social Club Tribute.
Let's dance to iconic Cuban tunes, enjoy delicious food and drinks, and immerse in the vibrant sounds of the Caribbean island. Are you joining us?
Event details
Buena Vista Social Club Tribute
Time: Saturday 18 May, 7:30pm to 11pm
Place: Unley Community Centre, 18 Arthur Street, Unley SA 5061
Cost: $50. For tickets, click here
Mâché Events
Friday Knockoffs
Another month, another Friday Knockoffs! We really appreciate this chance to catch up with all our members and share some yarns.
As always, let's meet at the upstairs kitchen on the first Friday of June to enjoy a big table of yummy treats, celebrate our members, chat about the things we don't have time for during the week, and laugh our worries away. We all deserve it!
Do you have any cravings or you'd like to suggest any additions to our regular treats? Please let us know!
Friday 7 June, 4 pm
451 Pulteney St, upstairs kitchen
Your purple heart and a big smile. Drinks & snacks on us!
That's all for this month folks, do let us know if you happen on an interesting read or if you have any great news to feature, we would love to include it in next month's feature!
